



Bailey and I at the parade! We became best friends this weekend. 



Bailey and I at the parade! We became best friends this weekend. 
I ventured to a new place for dinner tonight, Jack in the Box. Come dinner time, I had 610 calories left. There is an app on my iPhone called Lose It. It is a great program that allows you to keep track of all of your food and exercise as well as keep track of your weight loss progress. The program stores foods you have created, but also has so many restaurant and grocery store foods built into it. So, I pulled into the parking lot and scrolled through my options. I found on that I could get the Chicken Fajita Pita for 300 calories and a small Natural Cut Fry for 268. I liked the pita so much that I decided to take a picture and post it. I don't think that pita looks like something you would get from a drive thru, Not bad for a place that my sister and used to call Jack in the Crack!
I don't know what my deal has been for the last few days, but I have just not wanted to blog. I have no idea why, but I have just not been in the mood. It's not that I ate bad things and didn't want to post, it's not that I have or haven't been working out, I just don't know what it is. But, what I realized tonight was, we don't always get to do what we want to do, or we don't always want to do what we need to do. And for that reason, I am forcing myself to blog tonight because it is what I NEED to do. I need to stay strong with posting and keeping myself accountable to everyone out there.
t a restaurant called Rise, that is right by my house. They might not have the best website, but they do have many other great things. Since our plan was just to have drinks, we settled down at the bar and both order a glass of wine (mine was sparkling, estimated at 95 calories). After talking for a while, we decided we should have a little food and ordered a cheese plate (mine portion I am going to estimate at 300 calories - based off what I know about a serving of Kraft cheddar). As we were enjoying our cheese and wine, the chef came out from the kitchen with a beautiful spinach souffles! He told us that they had an extra one in the kitchen and he would hate for it to go to waste, so we got to indulge for free! If you had asked me before today about the calories in a souffle, I would have had no idea, but luckily, on their menu, they state that the savory souffles have 263 to 413 calories and that the sweet souffles range from 122 to 317 calories. I was shocked! It seems like such a decadent treat that I had no idea had a lower calories content. So, we both ordered another glass of wine (another 95 calories) and shared the souffle (estimated at 178 calories for my half of the souffle if it falls in the middle of the range above), for a total dinner estimated calories of 668, still about 100 calories under the balance. So, when I got home, I had one of my snicker treats that I made last week. I already can't wait to go back, try another souffle, and next time, get a sweet one as well!!
was COLD! At first I thought that I had forgotten to set the temperature, but no, it was set at 425, but there was no heat at all. I turned it off, let it set, and then turned it back on. I guess I thought maybe the gas didn't catch or something, but no, my over no longer works! Luckily, I live in a duplex and called my neighbor and asked her if she could pop it in her oven...after all, it only needed about 10 minutes to bake. So, after all of that, I finally had a cooked pizza. I decided that I needed to take a picture of it after all that work! This recipe is super simple...shred cooked chicken or turkey (you could even use the rotisserie chickens from the store for even faster prep time), mix with 1/2 cup BBQ sauce (I used Kraft's Light Original and it still has a great taste, even for a light!), spread on top of a pre-made crust (such as Boboli - they make a whole wheat one), top with 1 cup mozzarella (of course, mine was with 2% milk - and it still melted great). Pop it in the oven at 425 degrees for 7 to 10 minutes, and you are set. My version (with turkey) came in just barely over 450 calories for 1/4 of the pizza. Not too bad! Good thing now I have leftovers and don't have to cook tomorrow!!

Monday. This morning I weighed in and found myself down another pound. I know I should be happy. I lost a pound. But instead of feeling excited this morning I found myself disappointed. I guess I was hoping for bigger results, and for the last two weeks I have just weighed in one pound less. I am trying to think about what I can do better this week to try and get it back up. Maybe work out more days a week? Maybe different workouts? I feel like I have done a pretty good job sticking with my 1500 calorie diet, so there is much to change there. Maybe these two weeks at 1 pound each are my motivation to keep going, to continuing to put effort in, a reminder that this doesn't come easy.


Today I made my annual trip to the State Fair of Texas! With our season tickets to the Dallas Summer Musicals, we get into the Fair for free the day of our show. I decided that the Fair only happens once a year, and I would eat the traditional fair foods. I planned breakfast and lunch carefully so that I only ate 500 calories before Fair time. Lauren and I headed to the Fair around 4 this afternoon. As soon as we parked and entered the gates, we headed to get our coupons so that the food tasting could begin. We made a lap around the fair grounds, checking out the booths, seeing what foods were being offered (and checking to see the
times of the pig races!). After taking it all in, we decided to stick with the traditional Fletcher's Corn Dog for our "entree". As we walked around eating our meal, we stopped to watch some Plano Senior High School students as they performed traditional German folkdances. We then made our way to our first new Fair food, the "Peaches and Cream" dish which is fried peach wedges with some whip cream. It was this years "Best Taste" winner, so we just had to try it. It was good and tasted kind of like a peach cobbler. While we indulged in this treat, we caught a little of the Cowboys game, with a pretty rowdy crowd. We then made our way to watch the pig races. Those little pigs are just so cute! Lauren and I both wanted to take one home. With about 40 minutes to go until the musical started, we decided we needed one more salty and one more sweet treat. Lauren picked fried cheese curds for the salty, and I got a cinnamon roll with icing for the sweet. They were both really good. I am not going to lie, I had my doubts about the cheese curds (I mean, with a name like that, do they really think it sounds appealing?), but I was proved wrong. They were really quite tasty! We quickly finished our final Fair food and headed over the the Musical Hall to watch Mary Poppins, the final musical for the 2009 season. It was a great show and one of our favorites of the season. So, until next year...The maze, which was constructed in 1988, is a much more recent addition to the castle grounds. I will admit, that after searching through the maze for a while, we did get a helpful hint from a worker in order to help us find the center of the maze, and the way out.
We then headed to Caterbury, a cute town a little further east. Canterbury is home to the Canterbury Cathedral which is one of the oldest and most famous Christian structures in England. It is the head of the Church of England. Thomas Becket was murdered here in December 1170 by the knights of King Henry II. This led the cathedral becoming a place of pilgrimage for Christians worldwide, and these pilgrimages provided the theme for Chaucer's Canterbury Tales. After touring the cathedral, we had a late lunch at a pub (my first fish and chips of the trip!), walked around the town for a bit, and then back into the car for one more stop.
Mary in front of the Prime Meridian
The Weather Vein at the Observatory
Below is my food for today. I had a Skinny Cow Truffle Bar for dessert for another 100 calories. I was a little under, but I am not too sure my lunch calculations are right, so I figure they will probably balance out.